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Food

Indian Cooking with Chitra

GLUTEN FREE INDIAN DISHES
Looking for Gluten Free Recipes? Indian Cuisine, particularly South Indian, has a vast array of recipes which are naturally gluten free. This four-course, gluten free menu will include: Vegetable pakoras (appetizers made with vegetables and chickpea flour), Savory Crepes (made with chickpea and rice flour with some spices) and served with
Tomato Garlic Chutney. We will also make Vegetable Pulao (cooked with basmati rice, mixed vegetables, and some exotic spices). Please bring an apron, a water bottle, and containers for any possible leftovers. Please note that
the kitchen is not gluten free.

Wed Jun 15 6:30-9 pm 1 class $55.00 + HST
Orangeville DSS – Rm 210 Chitra Saravanan PR-6762


NORTH AND SOUTH INDIAN DISHES
Our instructor Chitra will show you how to cook authentic North Indian curries like Vegetable Korma and Aloo Gobi in an easy and simple way. Then…from the south of India, learn how to make Madras chicken curry, and these curries will be accompanied by Basmati Rice. These recipes are also gluten free. Please bring containers for any possible leftovers and a water bottle. Please bring an apron, a water bottle, and containers for any possible leftovers. Please note that the kitchen is not gluten free.

Wed Jun 1 6:30-9 pm 1 class $55.00 + HST
Orangeville DSS – Rm 210 Chitra Saravanan PR-6763