Meat Fundraising orders will be available for pick up on Monday May 12th from 3:30-4:30pm in the EC Gray Foyer. Please ensure you have arrangements to pick up your order as we do not have freezer space. If you have any questions, please contact Betty Douglas at betty.douglas@ugdsb.on.ca. Thank you for supporting our fundraiser.
Need meat? Order from JD Sweid and Harriston Packers via school cash online. All proceeds to benefit our year-end Student BBQ event!
Orders are available online from April 8 to April 28th. The delivery date is estimated for the beginning of May and will be confirmed in the coming weeks on the Norwell DSS website. Thank you for your support.
Orders are due : April 28
Delivery/pick up will be the beginning of May - check the Norwell DSS website for updates.