News & Announcements
Students connect the farm to table at the IPM! Click on here for more.
Our Open House to kick-off the 2016-2017 school year is Thursday, September 22nd from 6:30 to 7:30 PM. The Book Fair will also be open for families to view. Looking forward to seeing everyone!
Welcome back to another exciting school year! Please enjoy our first school newsletter, click here September2016.docx
Check your child/ren’s bussing information using the link below to see if there have been any changes. You will need the student’s OEN number that can be found on any report card. If you have any questions, please contact Wellington-Dufferin Student Transportation Services (519) 824-4119 or Toll Free (888) 292-2224
We wish all of our families a happy and restful summer. The school office will re-open on Monday, August 29th at 8:30 AM. If you are a new family to our community, you can complete registration forms prior to coming into the school.
Student Admission Form and Immunization Data Form can be found at: http://goo.gl/5p78KK
The Upper Grand District School Board is in the process of recruiting International Students from around the world to attend secondary and elementary schools in our District. At this time we are taking applications from families who would like to be considered as host families and would welcome international students into their homes for short or long term stays. If you are interested in taking part in this amazing opportunity, or would like more information about this rewarding experience, please call the International
Come and enjoy a fun-filled community event on Thursday, June 2nd. Our Annual Spring Fling has a BBQ, Basket Raffle, Dance performances and much more! In addition, this is Minto-Clifford’s 50th schoolyear. At the Spring Fling, a room of school archives will be on display for everyone to enjoy. Hope to see you there!
We’re almost to the end of the first week of our two-week campaign to raise funds for the people of Fort McMurray. Our school hopes to raise $1000. See picture for more details.